This refreshing fruit salad is the perfect accompaniment to grilled seafood.
Ingredients:
4 mangoes cubed
4 starfruit, sliced crosswise
¼ cup ginger root, grated
½ cup olive oil
½ cup cider vinegar
lime juice from 2 limes
1 tsp. Dijon mustard
1 tsp. cilantro, minced
1 tsp green onion, minced
salt and pepper to taste
Preparation:
Combine mangoes and starfruit, chill 1 hour in refrigerator. Combine remaining ingredients in blender or food processor. Puree until smooth. Toss fruit in dressing. Salt and pepper to taste.
May 29, 2009
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