4 1 inch thick mahi-mahi filets
4 banana leaves
ginger, chopped
garlic, minced
lime juice
cilantro
sesame oil
coconut milk
Lay the mahi on a banana leaf with ginger, garlic, cilantro and lime juice. Pour coconut milk over filet and a few drops sesame oil.
Tie banana leaf closed then steam in oven (375F )or on the grill for 10-15 minutes.
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Seafood recipes, tropical recipes, and other recipes primarily using ingredients found in Costa Rica.
Why this Blog?
Marshall and I have started this blog to compile recipes for seafood that use the ingredients available in Costa Rica and other tropical locations. We frequently catch fresh seafood and finding creative ways to prepare the catch is something we really enjoy. If you enjoy seafood, the tropics, or recipe sharing please visit and share your favorite recipes.
If you are a fishermen and have tips for preparing you catch we look forward to hearing from you.
Be on the lookout for great Costa Rica Fishing photos (and soon of the dishes we prepare).
If you are a fishermen and have tips for preparing you catch we look forward to hearing from you.
Be on the lookout for great Costa Rica Fishing photos (and soon of the dishes we prepare).
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